We love pellet grilling for a variety of reasons, and are always learning new techniques and tips for using our pellet grills. Whether you are a beginner pellet grill user or are a die-hard pellet grill aficionado, there is always…
We have finally arrived at SPRING!! With spring comes warmer temperatures and later sunsets, which obviously means one thing… more pellet grilling! Get your pellets and new recipes ready! It’s time to start planning your Memorial Day BBQ. Memorial Day…
Spring is finally here! Even though you can pellet grill during all seasons, most of us do more pellet grilling when it’s warmer outside. With Easter coming up, it’s the perfect time to showcase what your pellet grill can do…
Pellet grilled meats and side dishes have an unmistakably superior flavor to other types of grilled foods. For the backyard BBQ aficionado, there is a long standing debate about the cost of pellet grilling versus other types of grilling. We…
Rich, smoky flavors and aromas are currently quite popular in the culinary world. For the same reason you love the bbq smoke flavor on your meats and side dishes, you’ll enjoy it in your evening cocktail. The pre-dinner cocktail is…
Holiday meals are a time to gather family, friends, and showcase your favorite recipes. If you love pellet grilling and the bbq flavors that come along with it, it is easy to incorporate them into your Christmas or New Years…
Check out our top 10 Cookinpellets BBQ gifts! We have put together a list of the best of the best when it comes to BBQ gifts. Know of someone looking for gift ideas for you? Send them the link to…
So I really dislike the fat cap..but love it in all it helps to do...which I think is to add flavor and some Bark. Just a pain to deal with so I thought...lets CUT it off first! I season with…
There is nothing like a delicious pulled pork. Here are tips from the Reverend of BBQ on how to make it the best Pulled Pork you have ever had. 1 - Don't over season! I've had lots of pulled pork…
We at Cookinpellets are always trying to lead the way on new products and thought "Some times I like a lighter smoke flavor." Something I could use on a mild flavor foods but with a twist. Enter the Apple…