Smoked Olives

Smoked olives make a great appetizer!

Print Recipe
Smoked Olives
  1. Set pellet grill at 220 with perfect mix pellets.
  2. Arrange the olives in a shallow piece of heavy-duty foil molded into a small tray.
  3. Add the remaining ingredients.
  4. Place the olives in the smoker and cook until the olives absorb half of the liquid and take on a light but identifiable smoke flavor, 30-50 minutes. Time depends on your grill!! Taste test after about 15-20 minutes.
  5. The olives can be served immediately with some asiago grated cheese over them or can sit for several hours to develop the flavor further.
  6. Refrigerate any leftovers. Be sure to save the leftover olive oil for bread dipping – mmmmmmgood!
Recipe Notes

Purchase your pellets from your local dealer, on Amazon or from our site.

If you want to be sure to always have your Cookinpellets on hand order your pellets in bulk for the best deal!

Share this Recipe


  1. Robert Henderson on September 21, 2019 at 2:41 pm

    I use my smoker all the time and your pellets are
    The best ever I have used all brands and found these
    At ace in Brighton Colorado and I am happy I tried
    I make jerky and sausage from my hunting trips
    And I can’t believe how much better it tastes!
    If you can eat it I will smoke it love your product!

  2. Elizabeth on April 25, 2020 at 11:15 am

    This recipe rocks!! Have made it MANY times and people now ask for them!

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.