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Red Wine Sirloin Roast

Red Wine Sirloin Roast

Print Recipe
Red Wine Sirloin Roast
Course Entree
Cuisine Meat
Prep Time 15 minutes
Cook Time 10 hours
Servings
Ingredients
Course Entree
Cuisine Meat
Prep Time 15 minutes
Cook Time 10 hours
Servings
Ingredients
Instructions
  1. Smoke sirloin roast at 180 for 2.5 hours. No rub, no salt, no nothing.
  2. After smoking, put it in the crock pot
  3. Add red wine, water, garlic powder, onion powder, celery, powder Allspice
  4. Mix and cook in crock pot on low for 5-7 hours. Make sure you get it to 145 degrees or a bit better. Use some of the juice to make gravy!
  5. Serve with mashed potatoes and sides
Recipe Notes

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