Pizza Portobello Mushrooms

Pizza Portobello Mushrooms are a quick and easy pellet grill recipe. This recipe is easy to customize using your favorite pizza toppings. Smoked using your favorite Cookinpellets.com pellets, the pizzas are flavorful and delicious.  These pizzas are perfect for a party appetizer, entree, or even afternoon snack!

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Pizza Portobello Mushrooms

Course

Entree

Cuisine

Vegetable

Servings

Ingredients

• Pecorino Romano Cheese
• Portobello Mushrooms
• Any Toppings of Your Choice
• olive oil
• Seasonings/ Salt
• Favorite Cookinpellets

Course Entree Cuisine Vegetable Servings Ingredients Pecorino Romano Cheese Portobello Mushrooms Any Toppings of Your Choice olive oil Seasonings/ Salt Favorite Cookinpellets

Instructions

1. Preheat pellet grill to 450 degrees
2. Fill the hopper with desired pellets (I use Cookinpellets.com Apple Mash Pellets)
3. Clean mushrooms with a damp paper towel
4. Brush mushrooms with olive oil and season with the desired seasonings
5. Roast mushrooms on the pellet grill for 10-15 minutes
6. Drain all water and moisture from the mushrooms! (This step is crucial)
7. Top with tomato sauce and any toppings of your choice
8. Bake on pellet grill for 5 more minutes for toppings to melt
9. Let it rest for a few minutes
10. Enjoy!

    

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