Cinnamon Rub Pork Roast

Print Recipe
Cinnamon Rub Pork Roast
Course Entree
Servings
Ingredients
Cinnamon Rub
Course Entree
Servings
Ingredients
Cinnamon Rub
Instructions
  1. Set Grill at 350 using our APPLE MASH pellets! Reserve about 1/2 tsp of the RUB. Desolve rub in apple juice, melt butter and add. Inject pork roast in 5-7 places. Slice apples about 1/4” thick to line bottom of roast garlic and then finish with apple slices on top. This should take about 45 minutes or until the center of the roast hits 160. Slice and serve when done!
Cinnamon Rub
  1. Mix all ingredients together.
Recipe Notes

You can purchase your Apple Mash Pellets Here.

If you want to be sure to always have your Cookinpellets on hand order your pellets in bulk for the best deal!

Share this Recipe

2 Comments

  1. Michael Woods on May 6, 2018 at 6:34 am

    This sounds awesome, however, i cant make heads or tails of the instructions, “thich to line bottom of roast garlic and then nish with apple slices on top”. What the heck are you saying here? How do you nish?

    • JHEBERT111 on July 7, 2018 at 9:04 am

      Hi Mike, It is FINISH, not nish… sorry!

Leave a Reply Cancel Reply





This site uses Akismet to reduce spam. Learn how your comment data is processed.