Bacon Wrapped Beef Tenderloin

Bacon Wrapped Beef Tenderloin is a simple and easy smoker recipe, perfect for dinner tonight. The beef tenderloin is wrapped in bacon and then smoked on your pellet grill using Cookinpellets.com 100% Hickory Pellets. This recipe lets the flavor of the meat shine through! Smoke On!

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Bacon Wrapped Beef Tenderloin

Course

Entree

Cuisine

Meat

Servings

Ingredients

• Cookinpellets 100% Hickory Pellets
• Beef Tenderloin
• bacon
• Steak Seasoning
• Butcher's Twine

Course Entree Cuisine Meat Servings Ingredients Cookinpellets 100% Hickory Pellets Beef Tenderloin bacon Steak Seasoning Butcher's Twine

Instructions

Prep

1. Fill the hopper of your pellet grill with Cookinpellets.com 100% Hickory Pellets.
2. Preheat to 275 degrees.
3. Wrap the filet with bacon and secure it with butcher’s twine.

   
4. Season with your favorite steak seasoning.

Cook

1. Place the bacon-wrapped beef tenderloin in the smoker.
2. Smoke until internal temp reaches 130. Approximately 1 hour.

   
3. After cooking let it rest for 15 minutes.
4. Serve with your favorite sides and don’t forget to remove the butcher's twine.
5. Enjoy!

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