Sep 20th 2023
Smoked Cheese Sticks
INGREDIENTS
Mozzarella Cheese Sticks
Aluminum Pan
Aluminum Foil
Cookinpellets.com Apple Mash Pellets

Make your favorite cheese sticks even better by smoking them on your pellet grill. The mozzarella sticks are smoked using Cookinpellets.com Apple Mash Pellets. These cheese sticks make the perfect smoky snack! Smoke On!
INSTRUCTIONS
Pre-Cook
- Preheat your pellet grill to 90 degrees.
- Fill the hopper of your pellet grill with your favorite Cookinpellets.com Pellets (I love Cookinpellets.com Apple Mash Pellets)
- Put cheese sticks in an aluminum foil tray and cover tightly with aluminum foil
Cook
- Place the tray of cheese sticks in your pellet grill and smoke for 2 hours.
- Once the cheese has cooled, it will taste bitter and ashy.
- Air seal cheese sticks and leave them for ONE MONTH. They will be “marinating” In the smokiness and will be worth the wait!
Post-Cook
- You can store the cheese for up to 1 year!
- Smoke On!
COOKING TIPS
For best results, use CookinPellets.com Apple Mash.