Smoked Pork Tenderloin

If you are looking for a delicious and simple recipe for dinner tonight, this pork tenderloin is perfect for you. Smoked on your pellet grill using Apple Mash Pellets. The smoky sweetness of the pellets adds a wonderful flavor that pairs great with pork.

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Smoked Pork Tenderloin
  1. Apply olive oil to your pork tenderloin.
  2. Season the pork tenderloin with your favorite pork seasoning.
  3. Fill the hopper of your pellet grill with Apple Mash Pellets. Set the temp of the grill to 250 degrees.
  1. Place the pork tenderloin on the pellet grill. Smoke until the internal temperature of the tenderloin reaches 145 degrees.
  2. Let it rest for 10 minutes before slicing.
  3. Pair with your favorite side dish. Enjoy!
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