5 Tips for Making the Best Beef Brisket
Smoked Brisket is a BBQ favorite! If you are trying to perfect your version of this traditional BBQ recipe, look no further. These tips for pellet grilling brisket will give you the juiciest, most flavorful brisket you’ve ever had. Choose one to add to your normal pellet grill recipe, or combine a few ideas for…
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BBQ Competition
COOKINPELLETS.COM VIRTUAL BBQ COMPETITION YOU’RE LOCKED IN, LETS HAVE SOME FUN!! Start Day: Friday, March 20th, 2020 End Day: Sunday, March 29th, 2020 giving you all time to get onboard! Details: WINNERS WILL BE ANNOUNCED LIVE ON OUR 5th PODCAST AT: https://cookinpellets.com/podcast/ and then the next day on all of our social media platforms. Sorry,…
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Five More Unique Foods to Pellet Grill
It’s so fun to talk about all of the amazing things you can do with your pellet grill! Pellet grilling unique foods for delicious results is a really fun way to showcase the smoky BBQ flavors in nontraditional pellet grill foods. Salt Smoked Salt is a trending item right now! Don’t spend the big bucks…
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Unusual (but delicious!) Foods to Pellet Grill
When people think of their favorite pellet grill recipes and BBQ foods, typically they think of meat. That juicy beef brisket, tasty ribs, or pulled pork that you wouldn’t imagine cooking any other way than pellet grilling. After many years of pellet grilling and lots of experimenting, we have found that using the pellet grill…
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Seven Amazing Facts About Pellet Grilling
We love pellet grilling for a variety of reasons, and are always learning new techniques and tips for using our pellet grills. Whether you are a beginner pellet grill user or are a die-hard pellet grill aficionado, there is always more to learn! Here are 7 fun tips and facts about what your pellet grill…
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How to Get Ready for Winter Pellet Grilling
The weather has been getting cooler here in Wisconsin, and it’s time to admit that winter really is coming! Not to worry, pellet grilling is something you can do year round, even here in the Wisconsin tundra. Before the temperatures get uncomfortably cold, there are a few things you can do to set yourself up…
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How To Get Crispy Chicken Skin On Your Pellet Grill
The best part of eating bone in chicken is the crispy skin, right? The tender, smoky chicken that comes off of the pellet grill is always delicious, but if you aren’t intentional about it, you won’t get the crispy skin that everyone loves. Here are two tried and true methods for crispy chicken skin! They…
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Cookinpellets Favorite Flavor Combinations
One of our favorite questions we get is, “Which Cookinpellets hardwood pellets flavors do YOU use for your favorite recipes?” We love to talk about Cookinpellets, and we love to talk about food – this is a fun question to answer, and there are a few favorites that keep coming up. Check out these tips,…
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How To Reverse-Sear a Steak on your Pellet Grill
If you’ve struggled with getting your steaks perfect or just want to take your grilling game to the next level, try reverse-searing at your next barbecue. This technique is almost universally agreed upon as the best way to cook steaks. It takes a little extra effort and time, but the results are 100% worth it.…
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Ten Tips for Maintaining Your Pellet Grill
Summer is officially here! As we enter into prime pellet grilling season, we have tips for keeping your grill in great shape for many seasons to come. This guide to thoroughly cleaning your pellet grill of any brand will keep it running efficiently and effectively! Start with a cold grill, and give it a deep…
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